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Maybank Visa Infinite clients enjoyed fine dining at Art at Curate

An eight-course soiree with fine wines and Michelin-worthy food.

The Peak, in partnership with Maybank, hosted yet another eventful installation of the Visa Infinite Experience at Art at Curate, Resort World Sentosa. The eight-course dinner experience on April 27 saw guests savouring fine European cuisine paired with exquisite wines from a menu specially prepared by chef Tanja Grandits (of two-Michelin-starred Stucki in Basel), resident chef of Curate Benjamin Halat, and renowned wine critic, Robert Parker Jr.

(Related: The Peak Premier Dinner with Maybank Private Wealth at VLV)