[dropcap size=small]G[/dropcap] Restaurant Awards 2016 Award of Excellence recipient Adrift by David Myers will be offering free wagyu burgers to all bar guests on Monday, Jul 4, in celebration of the United States’ Independence Day, celebrity chef-restaurateur David Myers’ home country. The burger includes a patty made from wagyu beef, lathered in house-made tomato jam, grilled gruyere and parmesan cheese and pickled jalapenos, sandwiched in a brioche bun.
(RELATED: Bar of the Week: Get whiff of Japan at Adrift Bar and Lounge.)
Adrift has also rolled out a new bar programme including cocktails and whiskies half off on Tuesdays and Wednesdays respectively. For more information, visit http://www.marinabaysands.com/restaurants/celebrity-chefs/adrift.html.
