Chefs Julien Royer, Sam Aisbett, Kirk Westaway and Rishi Naleendra talk about the pressure of maintaining their Michelin stars.
The oft-understated crockery is the canvas on which each chef expresses his ideas and vision. By the kitchen pass, the mosaic of each course has been ... Read More...
We find out more about the venerable chef of 8½ Otto e Mezzo Bombana, who was in town for a four hands collaboration at Jaan.
When a restaurant and chef both lay claim to a signature dish, who reserves the right to continue serving it?
Seasonal menus to try at the newly minted one-Michelin-starred restaurants: St Pierre, Whitegrass, Labyrinth, Jaan
Signature and seasonal dishes you can expect at these star-studded establishments.
Find out which Singapore restaurants made it to the Asia's 50 Best Restaurants list this year.
From breathtaking rooftop views to Amalfi-inspired surroundings, these restaurants are perfect for celebrating Valentine’s day.
You'll probably have missed the finer touches these top-tier chefs have put on their masterpieces.
Find out what caught the attention of San Pellegrino Young Chefs 2015 contest winner Mark Moriarty and Jaan's Kirk Westaway at a Singapore wet market.