Meet the 7 chefs Gourmet & Travel spotted for their talent in the early days of their career.
Geranium overtakes famed Noma in the pursuit of that third Michelin star.
The enfant terrible voices out on Michelin, Knorrs stock cubes (he loves them) and his first restaurant here.
At Tsuta, chef Yuki Onishi draws big flavours out of the light shoyu ramen.
Tuck into that soy braised chicken rice in air-conditioned comfort.
World’s cheapest Michelin-starred eatery Hong Kong Soya Sauce Chicken Rice to open restaurant in Singapore mid-November 2016
Expect the crowds to flock to 78 Smith Street for Hawker Chan - the first restaurant opened by Michelin-starred hawker Chan Hon Meng together with Tim Ho Wan franchise owners Hersing Culinary.
3 chefs, including the famed Sergio Herman, spill the beans.
Chan Hon Meng envisions a world where the beloved national dish ranks #2 after KFC, as far as chicken eateries worldwide are concerned.
Three-Michelin-Star Chef Esben Holmboe Bang to cook for Third Art at Curate from September 16 to 25, 2016
Plus, the Michelin star pop-up announces the fourth edition from Nov 4 to 11 with chef Ramon Freixa of his eponymous two-star restaurant in Spain.
What goes into world’s cheapest Michelin-starred meal at Singapore’s Hong Kong Soya Sauce Chicken Rice & Noodle?
Why gourmands around the world are descending on this humble plate of soya-braised chicken on plain white rice.