The world slows down on the romantic and charming journey through Europe.
Starting from Sep 4, 2016, extended operating hours on Sundays means guests don’t have to wait till the evening for their steaks.
The Australian, who owns Salt Grill & Sky Bar in Ion Orchard, and his team will cook in the train kitchens from Singapore to Bangkok to whip up meals for 82 guests.
Nibbles paired with TWG tea on Axis Bar and Lounge's May menu.
Foodies will enjoy the Easter-themed feasts and festivities at these choice locales.