Transparency was one of the design principles employed in this atypical project.
These restaurants are turning healthy eating into delicious affairs.
Delicious eats - all conveniently located around town.
A small but increasing number of Singapore firms, led by WOHA, has been making firm inroads into the international design market in recent years.
RIGHT HERE, RIGHT NOW Mae Tan, 22, marketing creative at Surrender For Mae Tan, being a millennial means being bold enough to act on impulse – in a productive way, no less. “Taking full control of the here ... Read More...
The homegrown brand will be launching its range of furniture and homeware at Maison&Objet Paris.
The International Wine & Food Society of Singapore (IWFS) held their annual National Day Celebration at The Four Seasons Hotel, Windows East on 8th August 2017. 40 members of the society enjoyed a seven-cou... Read More...
They count the Esplanade, Golden Mile Complex, and Singapore Sports Hub among their projects.