If you're keen to take your garden-to-table endeavours to the next level, plan a trip to Oxford this summer.
Dmytro Senik on the not-to-be-missed attraction that is the Carpathian Mountains.
He once ventured into devastated Fukushima to enact the ideas behind his works.
The Peak talks to Zouk MD Benny Heng after the Jiak Kim resident moved to Clarke Quay.
You can't "feel" art in a "white cube" like the Louvre or Moma, says the Forbes-Listed magnate.
Renowned chef Raymond Blanc of two Michelin-starred Le Manoir aux Quat'Saisons of Oxford, UK, flew into Singapore to prepare a one-of-a-kind dinner at Botanic Gardens on 17 November.
The lastest in the ever-ambitious hotel group's stable, the luxurious bath spa hides an intriguing past linked to Roman times.
The Australian, who owns Salt Grill & Sky Bar in Ion Orchard, and his team will cook in the train kitchens from Singapore to Bangkok to whip up meals for 82 guests.