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Gourmet food lovers and top tastemakers join G Restaurant Awards 2018 party

The much anticipated G Restaurant Awards 2018 took place on June 4 at the Sheraton Towers Grand Ballroom where 300 guests – including award-winning chefs, restaurateurs and readers of The Peak – witnessed 48 honours being handed out.

14 restaurants made their appearance on the list for the first time while Odette was crowned Restaurant of the year 2018 for its refine take on French cuisine. Read the reviews of all the winning restaurants in the June 2018 issue of The Peak, and online at www.thepeakmagazine.com.sg/gra2018

(RELATED: Check out chef and industry reactions here)

 

Food & Venue Partner: Sheraton Towers Singapore

Official Print Partner: Print Lab

Supporting Partner: Fossa Chocolate

Supporting Partner: Perrier

Supporting Partner: Salut Lebanon

Supporting Partner: YOKU MOKU