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Where to dine for lunch, brunch, and dinner this Christmas (2018)

Seasonal menus and takeaway treats from Singapore's top hotels.


  • FAIRMONT SINGAPORE & SWISSÔTEL THE STAMFORD

    Make your own treasured Yuletide memories with family and friends amidst an ensemble of festive gastronomic experiences at Fairmont Singapore & Swissôtel the Stamford.

     At the Michelin-starred Jaan, chef Kirk Westaway indulges you with his British-inspired festive menus using only the finest seasonal produce. On Christmas Eve, he prepares an eight course degustation menu priced from S$358 per person, which includes a glass of Krug champagne. At the newly launched SKAI, executive chef Paul Hallett showcases gourmet festive set lunches from S$39 (two courses) and four-course set dinners at S$135. For dinner on Dec 24 and 25, enjoy a five-course menu from S$158.

     Meanwhile, Prego entertains with  bubbly brunch on Dec 23 priced from S$108 to S$158 for all-you-can-drink Taittinger champagne, and brunch on Dec 25 at S$168 with free-flow Taittinger.

     Anti:dote Lounge offers festive afternoon tea treats such as Chestnut Orange Snow and Gingerbread Scones from Dec 3 to 31 from S$52. There’s also a four-course festive dinner (Dec 22 and 24) at S$98.

     For Christmas-inspired kaiseki, Mikuni offers an eight-course lunch (Dec 4 to 31) and dinner (Dec 4 to 22) at S$128 and S$220 respectively, and dinner from Dec 24 to 31 at S$250.

    For details and reservations, please call 6431-6156 or go to www.celebrationscentral.com.sg.

(RELATED: Christmas 2018: Best caterers for your home or office parties)

This article was originally published in The Business Times.

Photos: Fairmont Singapore, Swissotel The Stamford, Pan Pacific Singapore, The Fullerton Hotels Singapore, JW Marriott Singapore South Beach, The St Regis Singapore