A revival of its original Craig Road concept, this iteration of the restaurant serves a more upmarket clientele.
Head to these dialect restaurants for taste of nostalgia — or something new.
This year's offerings for Dragon Boat Festival include extravagant fillings like truffles and abalone, and large-format parcels to feed the whole family.
The 3-in-1 dining concept offers Cantonese, Huaiyang and Sichuan cuisine.
The stalwart Chinese restaurant has moved to the verdent spaces of Dempsey Hill.
These three restaurants represent a new way of approaching Chinese cuisine.
It is an offshoot from Famous Kitchen, known for its seafood-centric menu and different Chinese cooking styles in Singapore.
He takes classic Chinese dishes and applies a twist based on food he grew up with, resulting in original creations that work.