Besides commemorating fealty and filial piety, the Dragon Boat festival is also a great excuse to indulge in dumplings — filled with extravagant ingredients of course.
The 3-in-1 dining concept offers Cantonese, Huaiyang and Sichuan cuisine.
The stalwart Chinese restaurant has moved to the verdent spaces of Dempsey Hill.
These three restaurants represent a new way of approaching Chinese cuisine.
It is an offshoot from Famous Kitchen, known for its seafood-centric menu and different Chinese cooking styles in Singapore.
He takes classic Chinese dishes and applies a twist based on food he grew up with, resulting in original creations that work.
Take a visit to the relocated Majestic Restaurant, newly opened Blue Lotus outlet or revamped Hua Ting.
The year's best seasonal produce is on restaurant dining tables now. Here's what to expect.
This veteran Chinese chef is no stickler for tradition.
This yumcha time favourite is easier to prepare than most would think.