Stalwart Chinese restaurant Grand Shanghai reopens its doors Gourmet & Travel Two decades in, the Chinese restaurant refreshes its menu and look.
Hermes’ whimsical Petit H collection will soon be available in Singapore Fashion & Watches The collection, which upcycles left over materials from the brand's workshops, will be available from Nov 22 to Dec 15.
The best caterers for Christmas 2019 Gourmet & Travel Caterers to add to your little black book to guarantee a Christmas party worthy of a toast.
Keyaki celebrates winter produce with a new Hokuriku-themed menu Gourmet & Travel The stalwart Japanese restaurant will be showcasing seasonal produce like snow crab and yellowtail.
The Peak Next Gen | Annabelle Kwok, CEO, Neural Bay Interviews The multi-talented AI entrepreneur strikes a balance at work with everything from acting to wing chun.
Stressed out? Take a wellness sabbatical Lifestyle Work and wellness are no longer mutually exclusive with the latest travel trend high flyers are jumping on to.
Brunch in Singapore: cafes and restaurants to consider Gourmet & Travel As brunch hour draws near, settle down at these restaurants and cafes for formidable grub backdropped with design-forward environs.
Samsung’s Galaxy Fold sets bar for luxury mobile phones Lifestyle Device opens up like a tablet, allowing peerless multitasking functions for executives on the go.
Food from the Heart’s charity golf event raises over $120,000 for the needy Events On Sept 17, 2019, Food from the Heart held its annual charity golf tournament at Singapore Island Country Club. The even... Read More...
Architect’s chase for diecast cars lies in creating stories Lifestyle Wu Tzu Chiang, a director at DP Architects, enjoys the thrill of the hunt.
Kidz Horizon Appeal Gala Dinner raises $1 million for KKH Health Fund Events The annual Kidz Horizon Appeal Gala Dinner was held on Aug 24, 2019, at The Ritz-Carlton, Millenia Singapore. More than ... Read More...
The Peak Next Gen Grill Out: Not your typical under-the-sun barbecue Events The Peak hosted a masterclass on the finer points of meat and whiskey.
How do expat chefs adapt to a new country? Interviews New ingredients, new cultures, and new environments – renowned chefs share the challenges of working in a foreign land.
Championing plant-based cuisine: Peggy Chan Interviews The activist & restaurateur of Nectar Hong Kong makes a case of going green.
This is the office of the future Lifestyle As workers become more flexible and agile, companies are using the workplace to attract, engage and retain talent.
5 quotes from CEOs on the importance of innovation Interviews Many times, success can be found through disruption and thinking differently.
Object of desire: The Bentley Golf Centenary Collection Lifestyle Be the envy of the greens with Bentley's 100-year anniversary commemorative golf set.
Where to go for oysters and Champagne Gourmet & Travel Slurp and sip your way to pure bliss at these restaurants.
Soak up new travel experiences by visiting these places in 2020 Gourmet & Travel Luxury travel agency Scott Dunn and resort operators share their recommendations.
You can now fly to your holiday destination on an Aman private jet Gourmet & Travel Luxury property group Aman is taking their brand of hospitality to the skies.
Rosewood CEO Sonia Cheng builds destination hotels that millennials want to visit Lifestyle In Cheng's vision for the luxury Rosewood brand, diverse experiences are key to drawing community-driven travellers.
Dusky Sound restores soul to even the most jaded traveller Gourmet & Travel The fiord, located on New Zealand's southern tip, is a remote paradise far from tourist hotspots.
Employers take note: the secret to productivity is natural light Interviews Matthew Shang of design practice Hassell tells all.
Banker turned polo entrepreneur Patrick Furlong to grow niche sport Lifestyle Founder of Colts Polo and Riding School to launch region's first intergenerational polo meet next month.
FOMO vs. JOMO: How does kiasu culture stand up to the new-age desire for wellness? Perspective The Peak team shares their perspective.
How important is cultural philanthropy, given that there are more pressing social issues to support? Lifestyle The Peak team shares their perspective.
How much are you willing to pay for chicken rice? Perspective Is $35 for a plate of this classic hawker favourite a little too much? The Peak team weighs in.
35 years of magazine covers in 35 seconds Lifestyle As we celebrate our 35th anniversary, we open up our archives to take a walk down memory lane.
[Video] Seletar Business Aviation Centre: Board your plane in just 10 minutes Lifestyle Flying via a private jet? The new SATS Business Aviation Centre at Seletar Airport aims to get you to your destination as fuss-free as possible.
[Video] Inside Regent Seven Seas Navigator’s Master Suite Lifestyle Tour the most opulent suite onboard the luxury cruise ship operated by Regent Seven Seas Cruises.
